Courses in date order
August
| Third Party Auditor (F) - 4 days | 3-6 | London |
| Intermediate Hazard & Risk Management (P) - 2 Days | 16-17 | Birmingham |
| Conversion (P) - 1 Day | 18 | Birmingham |
| Introduction (P) - 1 Day | 19 | London |
| Introduction (F) - 1 day | 20 | London |
| Handling Allergens (F) - 1 Day | 23 | London |
| Third Party Auditor (F) - 5 days | 23 | Grimsby |
(F) - Food (CP) - Consumer Products (P) - Packaging
(S&D) - Storage & Distribution
September
| How to Interpret (F) - 2 Days | 6-7 | Manchester |
| How to implement (CP) - 2 days | 6-7 | London |
| Intermediate HACCP (F) - 2 Days | 8-9 | Manchester |
| Conversion (F) - 1 Day | 13 | London |
| Internal Auditor (All Standards) - 2 Days | 16-17 | Doncaster |
(F) - Food (CP) - Consumer Products (P) - Packaging
(S&D) - Storage & Distribution
October
| Introduction (F) - 1 Day | 1 | Doncaster |
| Intermediate HACCP (F) - 2 Days | 4-5 | London |
| Handling Allergens (F) - 1 Day | 11 | Birmingham |
| Internal Auditor (All Standards) - 2 Days | 14-15 | Birmingham |
| How to implement (P) - 2 days | 18-19 | London |
| Conversion (P) - 1 Day | 20 | Manchester |
| Introduction (P) - 1 Day | 21 | Manchester |
(F) - Food (CP) - Consumer Products (P) - Packaging
(S&D) - Storage & Distribution
November
| How to Interpret (F) - 2 Days | 8-9 | Birmingham |
| Intermediate HACCP (F) - 2 Days | 22-23 | Doncaster |
| Internal Auditor (All Standards) - 2 Days | 24-25 | Manchester |
| Intermediate Hazard & Risk Management (P) - 2 Days | 29-30 | London |
(F) - Food (CP) - Consumer Products (P) - Packaging
(S&D) - Storage & Distribution
December
| How to Interpret (F) - 2 Days | 6-7 | Doncaster |
| Conversion (F) - 1 Day | 10 | London |
| Handling Allergens (F) - 1 Day | 17 | London |
(F) - Food (CP) - Consumer Products (P) - Packaging
(S&D) - Storage & Distribution
Click here to download a copy of the 2010 BRC Global Publications Catalogue
Click here to download a copy of the June-December 2010 Training brochure
Click here to download a Booking Form


